We back visionary founders who leverage disruptive technologies to change the way we eat, live, and grow with our planet.
We recognize the immense challenges posed by the way we live on our planet. More than ever, we face an existential need to change the way we source our sustenance, materials, and energy for the better.
We believe that technology is key to bridging the gap between our increasing needs and declining resource supply. We envision a world where quality of life is not only globally accessible and plentiful, but where production is resilient and environmentally sustainable.
Our responsibility is to catalyze disruptive innovations in the ways we produce and consume to improve the health of our planet and its 8 billion people, without compromising on quality of life.
Our mission is to accelerate the development and adoption of game-changing technologies across the $9T global food system.
As humans, we embrace the moral obligation to graduate to a greener way of living. As investors, we identify the strongest structural tailwind behind these industries: the preservation of our planet. We back mission-driven founders who put the health of people and the planet at the forefront of their visions.
RAGE Capital backs change-makers across FoodTech subsectors including alternative proteins, precision fermentation, cellular agriculture, next-gen ingredients and materials, food supply chain, restaurant technologies, and other food-related segments.
RAGE Capital merges deep sector expertise, scientific knowledge, and an unmatched network to drive industry-leading financial and environmental returns.
RAGE Capital’s exceptional access to dealflow, entrepreneurs, and stakeholders allows us to identify and scale category-defining companies. We provide access to significant capital and resources to entrench the company’s advantage, and serve as the partner of choice assisting in strategic development and commercialization into new markets.
The RAGE Capital team comprises active investors as well as scientific thought leaders in the FoodTech ecosystem, combining investment experience with technical expertise.
Partner, Head of Business Development
Samuel co-founded RAGE Capital. Samuel has been interested in food since his childhood. Previously, Samuel led sustainability efforts at BA&SH.
Michelle is Vice President at RAGE Capital. Having been involved in her family’s restaurant business from an early age, Michelle is passionate about merging food and technology.
Brandon is Partner at RAGE Capital. Brandon's FoodTech experience spans private and public sectors, as global CFO of the Joël Robuchon group and policymaker in Singapore's S$4.5B Industry Transformation Program.
Alexandre co-founded RAGE Capital in 2018, motivated by the food security issues which he saw first-hand in his native Morocco and the opportunity for emerging food technologies as a solution.
Gabriel co-founded RAGE Capital in 2018, enthralled by seeing technologies only existing in science fiction come to reality, particularly ones that addressed our relationship with our planet.
Chief Scientific Officer
With a PhD from MIT, Kelvin brings scientific acumen to our investment strategies. He is passionate about aligning business and technology, having done so at Singapore’s largest public research organization.
Sheri works part time at RAGE Capital sourcing a robust pipeline of investment opportunities, managing deal execution, and leading investment due diligence.
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